No showcase, but a post
Hello from Mexico my foodie friends! Since my friend and I just arrived last night we haven’t had a chance to check out the market. It is certainly on the agenda for the day. To all of you well travelled foodies, what are some good items to bring back from Mexico? Obviously nothing fresh, all that fruit will have to be consumed here. I have heard the quality of vanilla beans is hit or miss, but isn’t a bean better than extract? At $4 a bean at home I may take a chance.
Just to give you a peek at the market I found a fellow food blogger with fanastic photos. Zihuatanejo Market tour by Vanilla and Garlic.